Taco Seasoning
Two tablespoons replaces each of those stale-and-salty store-bought packets. You’ll never go back!
Ingredients
- 2 T Chili Powder
- 1 t Garlic Powder
- ¼ t Onion Powder
- ½ t Crushed Red Pepper Flakes
- 1 t Dried Oregano
- ½ t Paprika
- 3 t Cumin, freshly ground (use 4 if pre-ground)
- 1 t Kosher Salt
- 1 t Freshly Ground Black Pepper
Instructions
- 1 Mix All Ingredients: Mix all ingredients. Store in an airtight container, such as an empty spice jar.
Pro Tips & Delicious Variations
- Use smoked paprika for a chipotle roasted flavor.
- Substitute ¼ t cayenne pepper for the pepper flakes
- If you grow your own herbs that are listed in this recipe, dry and use them here.
- Stores well for 2 to 3 months.